Healthy Foods – The Anti-Cancer Diet™

Healthful Diet Improves Cancer Survival in Colorectal Cancer Patients

November 8, 2018 Editor

A healthful diet increases cancer survival among those with colorectal cancer, according to a study published in the Journal of Clinical Oncology. Researchers compared dietary quality for several dietary approaches, including American Cancer Society guidelines and the DASH diet, with cancer mortality for 2,801 participants before and after cancer diagnoses. More healthful diets received higher scores. Results showed increased survival…

Cancer Dies When You Eat These 5 Foods

November 4, 2018 Editor

Cancer is multifaceted, and generally treated with big pharma products like chemical chemotherapy, radiation, and surgery. What if there were foods that naturally killed cancer? 5 Anti Cancer Foods Berries Tomatoes Green Tea Turmeric Dark chocolate

The Best Advice on Diet and Cancer

September 17, 2018 Editor

What the best available balance of evidence says right now about what to eat and avoid to reduce your risk of cancer. More information: http://NutritionFacts.org and http://www.DrGreger.org and How Not to Die and How Not to Die Cookbook, a New York Times bestseller

Using the Produce Aisle to Boost Your Immune System

August 21, 2018 Editor

Vegetables are tested head-to-head to see which boosts immune function best. Read full article: What to Eat to Boost Immunity More information: http://NutritionFacts.org and http://www.DrGreger.org and How Not to Die and How Not to Die Cookbook, a New York Times bestseller

Chris Beat Cancer, You Can Too

August 4, 2018 Editor

Every two seconds, someone is diagnosed with cancer! But even though this disease can be terrifying, increasing numbers of people are stepping up and taking action for their health and beating cancer… More information: http://www.chrisbeatcancer.com/

Can Aloe Cure Cancer?

July 23, 2018 Editor

From a case report to a randomized controlled trial, aloe is put to the test against cancer. More information: http://NutritionFacts.org and http://www.DrGreger.org and How Not to Die and How Not to Die Cookbook, a New York Times bestseller

Aloe for the Treatment of Advanced Metastatic Cancer

July 20, 2018July 20, 2018 Editor

The effects of aloe both on radiation burns caused by cancer treatment and on the cancer itself. More information: http://NutritionFacts.org and http://www.DrGreger.org and How Not to Die and How Not to Die Cookbook, a New York Times bestseller

Preventing Skin Cancer from the Inside Out

July 8, 2018July 31, 2018 Editor

Eating antioxidant-rich foods can bolster skin protection and reduce sunburn redness by 40%, whereas alcohol can dramatically drop the level of antioxidants in the skin within 8 minutes of consumption. Read full article: https://nutritionfacts.org/2018/07/31/how-to-counteract-the-effects-of-alcohol/ More information: http://NutritionFacts.org and http://www.DrGreger.org and How Not to Die and How Not to Die Cookbook, a New York Times bestseller

Chris Wark’s Giant Cancer Fighting Salad

June 10, 2018 Editor

To strengthen your body’s ability to fight cancer, you can eat what I ate — The biggest, baddest, healthiest salad on the planet! It consists of raw organic vegetables, sprouts, seeds, nuts, and homemade dressing. This salad is super healthy, delicious, and will fill you up without zapping your energy. The Giant Cancer Fighting Salad -Start with the most nutrient…

Soy Products & Cruciferous Vegetables Reduce Breast Cancer Treatment Symptoms

May 10, 2018 Editor

Soy products and cruciferous vegetables such as broccoli, kale, and Brussels sprouts reduce treatment-related side effects among breast cancer survivors, according to research published in Breast Cancer Research and Treatment. Researchers followed 365 cancer survivors and compared symptoms such as hot flashes, joint pain, fatigue, and memory issues with soy and cruciferous vegetable consumption. Higher intakes of these foods lowered…